CateringMenu
Island Buzz Caribbean Cuisine Menu
ENTREES
1/2 Pan (feeds 10-12) Full Pan (feeds 20-24)
Jerk Chicken
$90 / $180
Jerk Pork
$110 / $220
Curry Chicken
$90 / $180
Brown Stew Chicken
$90 / $180
Oxtail
$190 / $380
Curry Goat
$180 / $360
Fried Chicken
$125 / $250
BBQ Ribs
$250 / $500
Rasta Pasta
$125 / $250
SEAFOOD
Curry Shrimp
$250 / $500
Fried Snapper
Mrkt Price
Escovitch Snapper
Mrkt Price
Salmon
Mrkt Price
SOUP
Chicken
$125 / $150
Beef
$150 / $300
Goat Head
$160 / $320
Veggie
$100 / $200
APPETIZERS
Beef Patty
$110 / $220
Veggie Patty
Meatballs
Wings (BBQ,Fried,Jerk,Buffalo,Teriyaki)
$130 / $260
Veggie Spring Rolls
$100 / $200
Fresh Fruit Salad
$75 / $150
SIDES
Rice & Peas
$50 / $100
White Rice
$40 / $80
Steamed Cabbage
$50 / $100
Steamed Cabbage w/ Mixed Veggies
$60 / $120
Callaloo
$75 / $150
Baked Mac & Cheese
$125 / $250
Festival
$100 / $200
Fried Plantains
$90 / $180
Roast Corn
$50 / $100
House Salad (Choice of Ranch, Blue Cheese, Vidalia Onion Vinegarette)
$65 / $125